Sushi, Sashimi and Japanese Food Menu
Katy, Texas · LaCenterra
Menus
Elevated sushi, Japanese-inspired dishes, craft cocktails and genuine hospitality.
Food
Tobiuo Sushi & BarStarters
Miso Soup
6Shiitake, tofu, wakame, green onion
Edamame / Spicy Edamame
5 / 8Sea salt / spicy garlic soy, Japanese spices
Brussels Sprouts
10Ginger soy reduction, furikake
Shishito Peppers
10Spicy garlic soy, Japanese spices
Cucumber Salad
8Pickled cucumber, seaweed, vinaigrette, sesame seeds
Gyoza
12Crispy pork dumplings, tangy soy
Diced Shrimp Tempura
14Fried shrimp, Japanese spices, chili aioli
Fried Ika
14Fried calamari, Japanese spices, chili aioli
Maitake Karaage
16Fried hen of the woods mushrooms, hot honey buffalo, nori ranch
Yakimono
Chicken Thigh
10Green onions, sweet soy glaze
Pork Belly
12Sweet onions, sweet soy glaze
American Wagyu
17Sweet soy glaze
Hamachi Kama
22Sweet soy glaze, togarashi, spicy ponzu
A5 Wagyu
MKTMiyazaki region, ponzu, seasonal salts
Hot Tastings
Chicken Udon
17Stir-fried chicken thigh, udon noodles, teriyaki sauce, mixed vegetables
Gyu Nabe
24Crispy rice bowl, shaved ribeye, shimeji mushrooms, egg, ponzu
Wagyu Hot Stone
24American wagyu, roasted sesame salt, smoked ponzu
Miso Sea Bass
34Chilean sea bass, sweet miso glaze, soy dashi, oranges, bok choy
Miso Butter Scallops
28U10 scallops, miso butter béchamel, maitake mushrooms
Short Rib
2672-hour sous vide short rib, trinity herb salad, sweet carrot purée
Foie Toast
24House shokupan, orange marmalade, blueberry compote, tuile
Cold Tastings
Oysters*
20Wagyu leeks, togarashi lemon curd, sweet pickled shallots — add bluefin ōtoro +17
Hamachi Kosho*
18Yellowtail, tomato oil, ponzu, serrano purée, garlic crunch
Oshinko Crudo*
21Bluefin tuna, oshinko, yuzu kosho aioli, serrano, white ponzu
Crispy Crunchy Sake*
18Salmon, crunchy garlic, yuzu-orange vinaigrette, rice chips
Hirame Pineapple*
20Flounder, pineapple-zu, kiwi, shaved lemongrass, fried leeks
Honey Chu*
24Medium-fatty bluefin, honeydew, garlic chips, honey-yuzu soy
Kanpachi Mango*
20Amberjack, smoked tamari, mango, taro chips, cilantro, chili oil
Dessert
Cà Phê Sữa Đá Brownie
15Chocolate cake, Vietnamese coffee mousse, ice cream
Ube Churros
15Ube ice cream, calamansi caramel, ube-infused sugar
Kuropan
15Squid ink milk bread, mochi bites, Thai tea ice cream
Tasting Menus
Nine Course
120 per personA collection of signature dishes from the kitchen and sushi bar — add wine pairing +30 per person
Omakase
MKTA personalized experience featuring the best of the daily selection from Toyosu Market, Japan
Nigiri & Sashimi — Tuna
Maguro*
6 / 13Yellowfin, 1 pc / 3 pc
Akami*
9 / 19Lean bluefin, 1 pc / 3 pc
Chutoro*
12 / 25Medium-fatty bluefin, 1 pc / 3 pc
Ōtoro*
14 / 29Fatty bluefin, 1 pc / 3 pc
Chutoro Shiso*
17Medium-fatty bluefin, tempura shiso leaf
Ōtoro Foie*
19Fatty bluefin, foie gras
Nigiri & Sashimi — Salmon & Trout
Sake*
6 / 13Atlantic salmon, 1 pc / 3 pc
Sake Toro*
8 / 17Atlantic salmon belly, 1 pc / 3 pc
Sake Toro Aburi*
10 / 21Seared Atlantic salmon belly, 1 pc / 3 pc
Ora King*
9 / 19New Zealand salmon, 1 pc / 3 pc
Ora King Toro*
10 / 21New Zealand salmon belly, 1 pc / 3 pc
Masu*
8 / 17Ocean trout, 1 pc / 3 pc
Masutoro*
9 / 19Ocean trout belly, 1 pc / 3 pc
Nigiri & Sashimi — White Fish
Hamachi*
6 / 13Yellowtail, 1 pc / 3 pc
Hamachi Toro*
7 / 15Yellowtail belly, 1 pc / 3 pc
Kanpachi*
7 / 15Amberjack, 1 pc / 3 pc
Suzuki*
5 / 11Sea bass, 1 pc / 3 pc
Madai*
7 / 15Japanese sea bream, 1 pc / 3 pc
Hirame*
8 / 17Flounder, 1 pc / 3 pc
Nigiri & Sashimi — Other
Ikura*
5 / 11Salmon roe, 1 pc / 3 pc
Unagi
8 / 17Freshwater eel, 1 pc / 3 pc
Hotate*
7 / 15Hokkaido scallop, 1 pc / 3 pc
Hotate Foie*
18Hokkaido scallop, foie gras
Foie Gras
12Hudson Valley duck liver
Santa Barbara Uni*
13California sea urchin
Hokkaido Uni*
15Japanese sea urchin
A5 Miyazaki Wagyu
16Sets & Flights
Nigiri Set*
19 / 36Four- or seven-kind seasonal selection
Sashimi Set*
30 / 46Three- or five-kind seasonal selection
Premium Nigiri Set*
54Seven-kind premium selection
Salmon Flight*
38Atlantic salmon, Ora King, masu
Belly Flight*
48Salmon belly, hamachi belly, ōtoro
Bluefin Flight*
58Akami, chutoro, ōtoro
I Want It All*
120Ten-kind seasonal sashimi selection
Makimono
Tokyo City Lights*
16Pepper tuna, spicy tuna, asparagus, ponzu, avocado, sunchoke chips, honey wasabi
Steve-O
15Tempura fried, kani, snow crab mix, cream cheese, serrano, chili aioli, ponzu, tempura crunch
Garden of Eden (V)
15Oshinko, guacamole, crispy carrots, nori rice chip, serrano purée
Hamachi Bruschetta*
16Panko fried, kani, serrano guacamole, hamachi ceviche
Cilantro Hamachi*
19Snow crab mix, salmon, hamachi, asparagus, cilantro, serrano aioli, garlic soy
Truffle Toro Trio*
24Salmon, yellowtail, toro mix, chives, truffle oil
Sumo Sumo*
21Shrimp tempura, seared salmon belly, spicy tuna, cucumber, tempura crunch, spicy garlic soy
Extra Shaggy
16Panko-fried shrimp, kani, serrano, cucumber, chili aioli, unagi sauce
Elvis*
18Panko-fried soft-shell crab, cucumber, snow crab mix, salmon, rice chips
Shiso Crunchy*
18Citrus-seasoned salmon, avocado, tuna, shiso, spicy garlic soy, crispy shallots
Oki Sake*
20Negitoro, salmon, fried leeks, serrano, oshinko, yuzu kosho aioli, sesame soy
Unagi Mami*
18Freshwater eel, yellowtail, chives, furikake, avocado, unagi sauce, sesame seeds
Citrus Ebi*
19Panko-fried shrimp, spicy salmon mix, oshinko, avocado, lemon, spicy garlic soy
Hirame Sunflower*
24Salmon, yellowtail, flounder, oshinko, yuzu kosho aioli, garlic soy
* Consumer advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Drinks
Tobiuo Sushi & BarSignature Cocktails
Japanese Old Fashioned
17Suntory Toki, Russian black tea syrup, Angostura and orange bitters — applewood smoked +2
Watermelon Mint
14Tequila, watermelon juice, agave, mint, Tajín
Lavender Blossom
14Vodka, lavender syrup, egg white, crème de cassis, lemon
Not Torched Paloma
14Tequila, grapefruit juice, agave, Tajín
Lychee Cosmo
15Vodka, lychee juice, cranberry
Momonashi
16Asian pear-infused rum, mint, yuzu, ginger syrup
Espresso Martini
16Vodka, cold brew, walnut bitters, coffee liqueur
Matchatini
18Roku gin, matcha, whole milk, amaretto, nutmeg
Signature Highballs
Ginger Highball
18Suntory Toki, ginger reduction, ginger ale
Yuzu Shiso Highball
20Suntory Toki, yuzu juice, shiso, club soda
Non-Alcoholic
Honey Ginger
8Honey, lemon, ginger, club soda
Lavender Lychee
8Lychee, pineapple, cherry
Strawberry Yuzu
8Strawberry, lemonade, yuzu
Ramune
6Seasonal flavors
Sake
Kiku-Masamune Cup
10Dry, clean, exceptionally balanced — 180 ml
Joto Hou Hou Shu Sparkling
29Peach, strawberry, tropical flowers — 325 ml
Kinushiro ‘Silky White’ Junmai Nigori
35Subtle aromas of coconut, soft — 500 ml
Kikusui ‘Chrysanthemum Mist’ Junmai Ginjo
25Sweet rice, sugar cane, stewed pears — 300 ml
Katsuyama Ken Junmai Ginjo
140Melon, berry, stone fruit, rice aromas — 720 ml
Nanbu Bijin ‘Southern Beauty’ Daiginjo
35Hints of brown sugar and sweet corn — 300 ml
Kubota Junmai Daiginjo
35Cherry, raisins, apricots and green apples — 300 ml
Dassai 45 Junmai Daiginjo
37Orange, jasmine, apple and peach — 300 ml
Born Gold Junmai Daiginjo
85Lily, citrus and roasted nuts — 720 ml
Ryujin Namazume ‘Dragon God’ Junmai Daiginjo
92Balanced citrus — 720 ml
Beer
Asahi
611.2 oz
Corona
612 oz
Echigo Koshihikari
9350 ml
Hitachino White Ale
10350 ml
Kirin Ichiban
612 oz
Kirin Light
612 oz
Sapporo
612 oz
Stella Artois
611 oz
Wine — Red
Rodney Strong Pinot Noir
15 / 48California
Boen Pinot Noir
14 / 42California
Belle Glos Pinot Noir
84Monterey County, California
Northstar Polaris Merlot
15 / 45Washington
Quilt Threadcount Red Blend
14 / 52California
The Prisoner Red Blend
126Napa Valley, California
Luigi Bosca Malbec
13 / 58Argentina
Bonanza Cabernet
11 / 42California
Penfolds Cabernet
14 / 52Australia
Silver Oak Cabernet
170Alexander Valley, California
Wine — White
A to Z Wineworks Riesling
10 / 30Oregon
Caymus Conundrum White Blend
13 / 50California
Borghi Ad Est Pinot Grigio
11 / 40Italy
Santa Margherita Pinot Grigio
17 / 56Italy
La Chablisienne La Sereine Chablis
22 / 66Burgundy, France
Verdad Albariño
26 / 78Edna Valley
The Crossings Sauvignon Blanc
14 / 50New Zealand
Sonoma-Cutrer Sauvignon Blanc
14 / 50Sonoma Coast, California
Comte Lafond Sancerre
36 / 190Loire Valley, France
Oyster Bay Chardonnay
10 / 38Marlborough, New Zealand
Paso Robles Chardonnay
11 / 45Central Coast, California
Matchbook The Arsonist Chardonnay
12 / 46Dunnigan Hills, California
Rombauer Vineyards Chardonnay
29 / 154Napa Valley, California
La Crema Chardonnay
14 / 52Sonoma Coast, California
Wine — Sweet & Sparkling
Seven Daughters Veneto Bianco Moscato
9 / 28Italy
Le Grand Courtâge Brut Rosé
12 / 46France
Maison Sainte Marguerite Symphonie Rosé
13 / 52France
Torresella Prosecco DOC
10 / 32Italy
Japanese Whisky
Akashi
12Malty and citrusy with salinity
Iwai
14Pear, quince, red fruit and vanilla
Suntory Toki
14Grapefruit, green grapes, peppermint and thyme
Kikori
15Toasted rice, sesame oil, almonds and coconut
Nikka Coffey Grain
15Rich corn and honeyed citrus
Nikka Coffey Malt
16Cinnamon, clove, lemon and rich oak
Nikka Miyagikyo Single Malt
18Elegant fruitiness and strong sherry cask
Hakushu 12
40Sweet pear, mint, kiwi and woody finish
Hibiki Harmony
25Lychee, candied orange peel and white chocolate
Yamazaki 12
60Coconut, cranberry, butter and cinnamon finish
Yamazaki 18
100Dark chocolate, mizunara aroma and oak
Japanese Flight Ichi
20Iwai, Nikka Coffey Grain, Nikka Coffey Malt
Japanese Flight Ni
35Akashi, Nikka Miyagikyo Single Malt, Hakushu 12
Japanese Flight San
85Hibiki Harmony, Yamazaki 12, Yamazaki 18
American Whiskey
Basil Hayden
14Blanton’s Bourbon
24Buffalo Trace
11Bulleit 95 Rye
11Bulleit Bourbon
12Crown Royal
10Eagle Rare 10 Year
17Jack Daniel’s
9Jameson Irish
10Knob Creek Kentucky Straight Bourbon
10Maker’s Mark
10Michter’s Single Barrel Kentucky Straight Rye
14W.L. Weller Special Reserve
14Woodford Reserve Kentucky Straight Bourbon
15Scotch — Single Malt
Glenfiddich 12
15Glenfiddich 15
18Glenlivet 12
15Johnnie Walker Black
13Johnnie Walker Blue
45Laphroaig 10
14Macallan Double Cask 12
16Macallan Blend 15
30Tequila & Mezcal
Casamigos Reposado
18Don Julio 70th Anniversary
18Don Julio Añejo
18Don Julio Blanco
13Don Julio Reposado
15Ilegal Mezcal Joven
12Lalo Blanco
16Vodka
Belvedere
12Poland
Chopin
12Poland
Grey Goose
12France
Haku
13Japan
Ketel One
12Netherlands
Tito’s
10Texas
Gin
Bombay Sapphire
11United Kingdom
Hendrick’s
12United Kingdom
Roku Gin
13Japan
Tanqueray
10United Kingdom
The Botanist
12United Kingdom
Lunch
Tobiuo Sushi & BarKitchen
House Salad
10Spring mix, tomatoes, cucumbers, carrots, roasted sesame dressing
Chicken Udon
15Stir-fried chicken thigh, udon noodles, mixed vegetables
Gyu Nabe
22Crispy rice bowl, sliced ribeye, shimeji mushrooms, egg, ponzu
Short Rib
2472-hour sous vide short rib, trinity herb salad, sweet carrot purée
Sushi Bar
Sushi Combo A*
23Four-kind nigiri, spicy tuna roll (4 pc), snow crab California roll (4 pc)
Sushi Combo B*
28Seven-kind nigiri, spicy tuna roll (4 pc), snow crab California roll (4 pc)
Roll Combo A
16Spicy tuna roll (4 pc), snow crab California roll (4 pc), shrimp tempura roll (5 pc)
Roll Combo B
22Soft-shell crab roll (5 pc), shrimp tempura roll (5 pc), snow crab California roll (4 pc)
Three-Kind Sashimi*
24Seasonal selection
Bento Box
Sea Bass Bento
28Sweet miso glaze; served with miso soup, salad, agedashi tofu, and steamed rice or snow crab California roll (+4)
* Consumer advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Social Hour
Tobiuo Sushi & BarCocktails
Japanese Old Fashioned
12Suntory Toki, black tea syrup, orange essence
Lychee Cosmo
10Vodka, lychee juice, cranberry
Espresso Martini
10Vodka, cold brew, walnut bitters, coffee liqueur
Torched Paloma
10Tequila, torched lime, agave, Tajín
Wine
House Red
6House White
6House Sparkling
6Beer
Asahi
4Kirin Light
4Kirin Ichiban
4Sapporo
4Sake
Sake — Hot or Cold
5Starters
Brussels Sprouts
8Ginger soy reduction, furikake
Edamame / Spicy Edamame
4 / 6Sea salt / spicy garlic soy, Japanese seasoning, lemon juice
Gyoza (6 pc)
9Pork dumplings, gyoza sauce
Diced Shrimp Tempura
10Fried shrimp, Japanese seasoning, white chili aioli
Broccoli Katsu
8Panko-fried broccoli, white chili aioli
Nigiri & Sashimi
Four-Kind Nigiri*
12Seasonal selections
Three-Kind Sashimi*
18Seasonal selections
Cold Tastings
Hamachi Kosho*
12Yellowtail, tomato oil, ponzu, serrano purée, crispy garlic
Everything Sake*
12Applewood-smoked salmon, ikura, dill, ricotta, everything chip
Makimono
Sumo Sumo*
15Shrimp tempura, seared salmon belly, spicy tuna, cucumber, tempura crunch, spicy garlic soy
Shiso Crunchy*
13Citrus-seasoned salmon, avocado, tuna, shiso, spicy garlic soy
Steve-O
10Tempura fried, crab mix, cream cheese, serrano, chili aioli
Extra Shaggy
11Panko-breaded shrimp, kani, serrano, chili aioli
Tokyo City Lights*
11Pepper tuna, spicy tuna, asparagus, ponzu, avocado, sunchoke chips, honey wasabi
Cilantro Hamachi*
14Snow crab mix, salmon, asparagus, cilantro, serrano aioli
Combos
Sushi Combo A*
23Four-kind nigiri, spicy tuna roll (4 pc), snow crab California roll (4 pc)
Roll Combo B*
16Spicy tuna roll (4 pc), snow crab California roll (4 pc), shrimp tempura roll (5 pc)
* Consumer advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.